Our premium green chillies are sourced from the best agricultural clusters, known for producing pods with vibrant color, consistent heat, and firm texture. Harvested at the peak of maturity, these chillies are hand-sorted to ensure uniform size and the complete absence of blemishes. They are ideal for direct culinary use, spice production, and the manufacturing of sauces and pastes.
Origin: India (Guntur, Karnataka, and Gujarat regions)
Variety: G4, Teja, Jwala, or Bullet (Depending on pungency requirement)
Quality: Grade A, Fresh with Green Stems
Length: 5cm to 12cm+ (Categorized by variety)
Pungency: High (SHU varies by variety)
Green chillies are an essential spice and vegetable used globally to add heat, flavor, and color to diverse cuisines.1 We specialize in exporting varieties that balance heat with a crisp, fresh aroma. Our chillies undergo a rigorous post-harvest process including pre-cooling and specialized packaging to maintain their turgidity and bright green hue throughout the shipping process.
Farm Freshness: Sourced and packed within hours of harvest to ensure maximum shelf life and nutritional integrity.
Zero Contamination: Processed in hygienic environments that strictly follow global food safety standards.
Nutrient Rich: High concentration of Capsaicin, Vitamin C, and Vitamin A, offering various health benefits.
Strict Quality Control: Each batch is inspected for firmness, skin luster, and the presence of healthy green stalks.
| Feature | Details |
| Product Type | Fresh Green Chilly |
| Color | Bright to Dark Green |
| Size/Length | Small (5-7cm), Medium (8-10cm), Long (12cm+) |
| Skin Type | Smooth, glossy, and firm |
| Pungency Level | Medium to Extra Hot |
| Packaging | 3kg / 4kg / 5kg Corrugated Boxes or Net Bags |
| Storage Temperature | 7°C to 10°C with 90-95% humidity |
Food Processing: Widely used in the production of green chilly pastes, pickles, and flavored oils.
HORECA: Supplied to top-tier hotels and restaurants that require consistent heat levels and presentation-grade appearance.
Global Retail: Perfectly packed for supermarket shelves, ensuring the produce remains crisp and visually appealing to consumers.
We manage every step of the logistics chain to ensure the chillies arrive in “just-harvested” condition:
Phytosanitary Compliance: Guaranteed free from pests and chemical residues as per international norms.
Cold Chain Management: Shipments are moved via temperature-controlled reefers to stop the ripening process.
Documentation: All exports include Certificate of Origin, Phytosanitary Certificate, and Invoice/Packing lists.
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